Emulsification, spray drying and encapsulation
ADM Modified Tapioca Starch 2654xx - Description
ADM modified starch, derived from tapioca, is a chemically modified starch for use in various food applications. This series of modified tapioca starches has great emulsion stability and exhibits hydrophobic attributes. This product can be used in applications such as beverages, powdered seasonings, emulsification stabilizer, dairy products and various others.
ADM Modified Tapioca Starch 2654xx
More information about ADM Modified Tapioca Starch 2654xx
Most food applications