Description

A specialty lightly dutched cocoa powder prepared from quality cocoa beans under controlled conditions on dedicated equipment. The product exhibits unique color and flavor characteristics which make it ideal for deep red-brown colored end-products with full, well-rounded cocoa flavor.

  • Baked Goods
  • Candy
  • Bars
  • Beverages
  • Coated Fruits and Vegetables
  • Dietary Supplements
  • Dairy

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