Food & Nutrition

TACKIDEX 036 S

TACKIDEX 036 S is a pregelatinized modified maize starch powder without preservative agents. It has a loss on drying of 10% and pH range of 6.5-9.0. Its Brookfield viscosity is between 1700-2700 mPa.s. TACKIDEX 036 S is suitable for food applications due to its ability to thicken and stabilize without altering the taste or texture of food products. As a natural ingredient, TACKIDEX 036 S helps food manufacturers formulate products with clean labels. Its viscosity building properties allow for texture control and mouthfeel enhancement without artificial ingredients. TACKIDEX 036 S is stored in its original packaging for up to 5 years and is well-suited for the food industry.
TACKIDEX 036 S
By: Roquette


Technical Description of TACKIDEX 036 S

Group:
Starches and Starch Derivatives
Sub Group:
Dextrins
Product Number:
314744

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TACKIDEX 036 S - Roquette | IMCD Canada