CLEARAM CR 10 10

CLEARAM® CR 10 10 is a food modified starch product used in the food industry. It is a hydroxypropyl distarch phosphate, waxy maize basis powder. CLEARAM® CR 10 10 provides benefits for food applications as it can be used as a thickening and stabilizing agent. As a modified starch, CLEARAM® CR 10 10 helps improve texture and mouthfeel in foods without altering the taste. It has properties like viscosity building and film formation which helps in developing innovative food products. CLEARAM® CR 10 10 meets various international food safety standards and regulations.