PREGEFLO® C100G is a cold water swelling waxy maize starch obtained by pregelatinization of native waxy maize starch. It is used in the food industry as a thickening and texturizing agent. PREGEFLO® C100G provides benefits such as texture and mouthfeel control without altering the taste of food products. As a natural ingredient, it helps food manufacturers formulate products with clean labels. PREGEFLO® C100G meets various food industry standards and regulations. It has a neutral taste and odor, making it suitable for a wide range of food applications.