TACKIDEX I 231 is a cold water soluble modified waxy maize starch powder that is ideal for food applications. As a food grade starch, TACKIDEX I 231 provides benefits such as texture control and moisture retention. It has a loss on drying of 13% max and pH range of 5.0-7.0 making it well suited for use in foods. TACKIDEX I 231 has a RVA viscosity of 1500-1900 mPa.s and sieve grain size fraction of 80% max on 200um sieve, allowing for consistent performance. Its ability to control texture and retain moisture makes TACKIDEX I 231 a versatile ingredient for various food formulations.
TACKIDEX I 231
Par : Roquette
Description technique de TACKIDEX I 231
Groupe :
Starches and Starch Derivatives
Sous-Groupes :
Pregelatinised waxy maize starch
Numéro du Produit:
187153
Product Documents
Publications récentes
Vous souhaitez en savoir plus sur TACKIDEX I 231 ?